Oh, Ben and Jerry; a staple of life. From breakups to movie nights, childhood memories to sweet-tooth binges, the good old Ben and Jerry tubs have escorted us through life’s pitfalls and triumphs. It takes a lot to make a lasting relationship work; whether it be a marriage or the connection between consumer and frozen treats. It takes smart decisions, the willingness to accept and correct mistakes, and a constant ability to grow and rebrand.
That’s Ben and Jerry’s niche, and they are at it again with the removal of Glyphosate. What do I mean “again” …? And, Glypho-what?
Ben and Jerry’s vs. Glyphosate: Moving on from the Toxic Relationship
The study, the 2012 Corn Comparison Report by Profit Pro, was published recently on the website for Moms Across America March to Label GMOs, a group that says they wish to “raise awareness and support Moms with solutions to eat GMO Free as we demand GMO labeling locally and nationally simultaneously.” They are plotting nationwide protests scheduled for later this year.
Labeling food that contains genetically engineered, or “GMO,” ingredients will not cost the preposterous $81.9 billion that the corn industry claims.