Five facts you should know about organic agriculture
From small-town farmers’ markets to grocery stores alike, organic products are everywhere. People seem to love organic produce because they are …
From small-town farmers’ markets to grocery stores alike, organic products are everywhere. People seem to love organic produce because they are …
“We want people to go back to their communities and seed these concepts, not just the aspects of sustainable agriculture, but of protecting the people …
Even for effective implementation of public policy on agriculture and food securiyu the government of the day cannot ignore accountability and …
Low-power wide-area networks — LPWANs — are finding application in everything from tracking rhinos in Tanzania to monitoring water quality in Ireland The sun beats
Protected yet pressured Protected areas are increasingly recognized as an essential way to safeguard biodiversity. Although the percentage of land included in the global protected
With its strong focus on social change for small farmers, agroecology is going mainstream worldwide, but the American food movement has yet to catch up.
Research shows people with healthy diets rich in fruit and vegetables are the most wasteful and calls for better education for consumers https://www.theguardian.com/environment/2018/apr/18/americans-waste-food-fruit-vegetables-study About 150,000
‘Beyond Comprehension’: In Just Two Years, Half of All Corals in ‘Forever Damaged’ Great Barrier Reef Have Died Global warming, researchers warn, “is rapidly emerging
After centuries of bad stewardship, communities are at last starting to see the benefits of forests. China plans to plant forests the size of Ireland. Latin
“Pesticides cause a multitude of adverse effects on humans. However, they are especially harmful to children.” Pesticides cause a multitude of adverse effects on humans. However, they
In recent years, we’ve seen a boom in production and sales of organic foods worldwide. The global organic food market is expected to grow by
Half a century of this “uncontrolled experiment” is fast becoming as serious a problem as climate change. Plastics everywhere was bad enough, but now multiple
Women in Indiana’s “corn belt” had shorter pregnancies if they were regularly exposed to glyphosate, a new peer-reviewed study has found “Glyphosate is the most
We have all heard of vegetarian, vegan and flexitarian diets. But have you heard about wildevore diet? Surely, no! Nowadays, dieting is considered a national
About one third of the world’s land, more than four billion hectares, is forest. Every year, this area decreases by an average of 13 million
Will Harris, a good ol’ boy Georgia rancher, may well be our nation’s best bet for a better, more sustainable future. He’s the subject of
This headline from the smart website newfoodeconomy.org caught our attention: “General Mills is transitioning 53 square miles of South Dakota farmland to certified organic.” That’s
California’s drought-to-deluge cycle can mask the dangers Mother Nature can have in store. During one of the driest March-through-February time periods ever recorded in Southern
A new study says that even in the ‘unrealistic’ event of a total halt to the flow of agricultural chemicals the damage will persist for
After Donald Trump won the presidential election, hundreds of volunteers around the U.S. came together to “rescue” federal data on climate change, thought to be