With its strong focus on social change for small farmers, agroecology is going mainstream worldwide, but the American food movement has yet to catch up.
In recent years, we’ve seen a boom in production and sales of organic foods worldwide. The global organic food market is expected to grow by
This headline from the smart website newfoodeconomy.org caught our attention: “General Mills is transitioning 53 square miles of South Dakota farmland to certified organic.” That’s
Imagine a newly elected president of the United States calling in his inaugural speech for an “ecological civilization” that ensures “harmony between human and nature.”