“Pesticides cause a multitude of adverse effects on humans. However, they are especially harmful to children.” Pesticides cause a multitude of adverse effects on humans. However, they
We have all heard of vegetarian, vegan and flexitarian diets. But have you heard about wildevore diet? Surely, no! Nowadays, dieting is considered a national
This headline from the smart website newfoodeconomy.org caught our attention: “General Mills is transitioning 53 square miles of South Dakota farmland to certified organic.” That’s
A new study says that even in the ‘unrealistic’ event of a total halt to the flow of agricultural chemicals the damage will persist for
Findings suggest increased consumption of ultra-processed foods tied to rise in cancers, but scientists say more research is needed. “Ultra-processed” foods, made in factories with
The Danish capital ranks high on the list of the world’s healthiest and happiest cities. With obesity and depression on the rise worldwide, here are
One of the UK’s largest food suppliers has promised to eradicate food waste from its business by 2030, as part of a sweeping new sustainability
The Polo Hemp Mill in Illinois began operation on November 20, 1943. At that time there were more than 3,200 hemp growers in the state.
A Garden’s Glory became the first Certified Naturally Grown farm in eastern Florida in November, and they’re gearing up for a season of events and
There are plenty of ways humans can be exposed to toxins like endocrine-disrupting chemicals (EDCs), carcinogenic and mutagenic pollutants, and harmful chemicals in personal care