Sustainability

Tag Archives: ocean’s health

There is a great future in bioplastics. But businesses and consumers need to change first

In Mike Nichols’s 1967 film, The Graduate, a disillusioned college grad, Ben, played by Dustin Hoffman, is taken aside at a party by a family friend, Mr. McGuire.

“I want to say one word to you, just one word,” Mr. McGuire tells him.

“Yes, sir.”

“Are you listening?”

“Yes, I am,” Ben says, nodding.

“Plastics.”

“Exactly how do you mean?” Ben asks.

“There’s a great future in plastics. Think about it. Will you think about it?”

The “plastics” quote became the film’s best-known line, and one of the best known in American cinema. And you know what? Mr. McGuire was right.

In the 1960s, plastics were mostly used for durable goods, from car seats to sleek, Italian-designed kitchenware. Shortly thereafter, the use of single-use, throwaway plastic for beverages, food, shopping bags and containers exploded, creating fortunes for the petrochemicals companies that would churn out hundreds of millions of tonnes of polyethylene, the most common and cheapest of the plastics.

https://www.theglobeandmail.com/report-on-business/rob-commentary/plastics-there-is-a-great-future-in-bioplastics-will-you-think-about-it/article37669410/

Bleaching hits coral reefs faster

Coral reefs have always lived near the edge. Now, thanks to global warming, life there is five times more precarious.

Forty years ago, the world’s coral reefs faced a known risk: every 25 or 30 years, ocean temperatures would rise to intolerable levels.

Corals would minimise the risk of death by everting the algae with which they lived in symbiotic partnership: that is, the reef animals would avoid death by getting rid of the algae, deliberately weakening themselves.

Bleaching hits coral reefs faster

INSIDE COCA-COLA’S SUSTAINABILITY STRATEGY

The Coca-Cola Company in Western Europe and Coca-Cola European Partners have launched a first ever joint Sustainability Action Plan for western Europe, entitled ‘This is Forward’, setting out new commitments on drinks, packaging and society. Developed through a consultation process encompassing 100 stakeholders, governments, NGOs and customers, as well as 12,000 consumers and a thousand of its own employees across Europe, the plan sets respective targets of 100 per cent packaging collection and 50 per cent recycled content for PET bottles by 2025. Joe Franses (vice president, Sustainability, ‎Coca-Cola European Partners) and Ulrike Sapiro (director of sustainability, Coca-Cola Western Europe) reveal the iconic brand owner’s packaging strategy to Packaging Europe.

‘This is Forward’ sets out an aim to collect 100 per cent of Coca-Cola’s packaging in western Europe. What concrete steps and collaborations do you have in place to realise this?

https://packagingeurope.com/inside-coca-cola-sustainability-action-plan-europe/

Knives out! UK top food chain Leon announces it will ditch plastic cutlery from its outlets within months

UK High street restaurant chain Leon is to ditch plastic cutlery, it declared yesterday.

Throwaway knives, forks and spoons which end up choking the environment will be phased out within months at its 50-plus outlets.

The announcement is a victory for the Daily Mail’s campaign to end the scourge of plastics polluting the planet and will pile pressure on rivals to follow suit.

Coffee house Le Pain Quotidien has already switched to biodegradable alternatives but the trailblazers shame the majority of high street chains which still hand out plastic disposables.

http://www.dailymail.co.uk/news/article-5286751/Fast-food-chain-Leon-joins-fight-against-plastic.html#ixzz54pSl4Qm3

Poke Bowls Are Trendy, but Are They Sustainable? (video)

Poke, a dish made from raw tuna, is enjoying huge popularity far beyond its native Hawaii. But where is all that fish coming from? It turns out that tracking down the source of that tasty yellowfin or bigeye can be a hard task—and that raises some major sustainability concerns. (2 min.)

https://www.ecowatch.com/poke-tuna-oceana-2522775789.html

Belize Ends Oil Operations in Its Ocean Waters

Belize, home of the largest barrier reef in the western hemisphere, has permanently suspended oil operations in its ocean waters. The legislation marks the first time that a developing country has taken such a major step to protect its oceans—and all the life within—from oil exploration and extraction.

The new suspension of oil activity marks an enormous win for the Belize Barrier Reef Reserve System World Heritage site, the wildlife that live there, and the hundreds of thousands of Belizeans who rely on the reef for survival.

https://www.ecowatch.com/belize-offshore-drilling-wwf-2522728566.html

‘Zero tolerance’ plan eyed for plastic pollution

A plan for zero tolerance of plastic pollution of the oceans may be agreed by nations at a UN environment summit.

Governments are being asked to move towards a legal treaty banning plastic waste from entering the sea.

At the moment ships are prohibited from dumping plastic overboard but there’s no international law against plastics flooding into the sea from the land.

Experts say ocean plastics are an obvious subject for a global treaty: plastics present a large-scale threat.

Plastic pollution doesn’t recognise international borders.

http://www.bbc.com/news/science-environment-42190678

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